Nation Developing Umbrella Ethiopian Coffee Brand

Coffee is thought to have originated in Ethiopia. Coffea arabica, or coffee Arabica, the species that produces most of the world’s coffee is indigenous to the country

Ethiopian Coffee and Tea Authority announced that it is developing a national umbrella coffee brand to the international coffee market.

Speaking at a forum held today, Ethiopian Coffee and Tea Authority Director-General Adugna Debella said the authority has been developing a new umbrella Ethiopian coffee brand for the international market.

The national umbrella brand, Ethiopian Coffee, will enhance the weak brand promotion strategy of the sub-brands of Yirgacheffe, Harrar, and Sidamo coffee, he added.

According to the director-general, the Ethiopian Coffee brand has paramount importance for developing the coffee sector as it helps the country to decide and negotiate the price of coffee in the international market.

Intellectual Property Asset Development Director-General, Tadesse Worku said on his part the brand promotes the limited knowledge about Ethiopia for the majority global consumer.

It also enables to transform the consumption belief, value chain and competitive set of Ethiopian coffee through enhancing customer loyalty and recognition, he added.